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1介绍和目的大部分制药和食品工业泡腾法是在高剪切和(或)流化床处理系统中完成的。主要问题是大批量(>600kg)生产,使用的有机溶剂(昂贵的溶剂需要
1 Introduction and purpose Most pharmaceutical and food industry effervescent processes are carried out in high shear and / or fluidized bed treatment systems. The main problem is high volume (> 600kg) production, use of organic solvents (expensive solvents need