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“十五”期间,中国食品工业增加值年平均增长率将达到8%左右,年平均出口创汇增长率为8%。即将发布的《全国食品工业“十五”发展规划》还确定了“十五”期间食品工业的发展重点,包括大豆、玉米、马铃薯、乳品、方便食品、功能性食品以及肉类加工业、制糖工业、果蔬储运加工业、饮料工业、水产加工业、食品加工与包装机械业的发展重点。
During the 10th Five-Year Plan period, the average annual growth rate of China’s food industry’s added value will reach about 8%, and the average annual growth rate of foreign exchange earned through exports will be 8%. The forthcoming “15th National Development Plan for the Food Industry” also identified the development priorities of the food industry during the 10th Five-Year Plan, including soybeans, corn, potatoes, dairy products, convenience foods, functional foods and meats. Processing industry, sugar industry, fruit and vegetable storage and transportation industry, beverage industry, aquatic product processing industry, food processing and packaging machinery industry development focus.