论文部分内容阅读
近年来,东海的马面鲀鱼资源骤增,上升为我国东、黄海渔获物的第二位。但是这种鱼外形奇特,貌不惊人。怎样才能改变人们的偏见,还它营养学上的本来面目,以达到有效地利用马面鲀鱼资源呢?这里介绍一点日本的情况以供参考。日本的马面鲀鱼,学名Navodon mcode-stus(绿鳍马面鲀),在三崎、东京等地又称马面鱼。体长一般是1令20～22厘米,2令26～28厘米,3令32～34厘米。马面鲀鱼在日本沿海分布很广,北海道以南的沿岸各海域均有出现,尤以日本海一侧的富山湾、两津湾(佐渡岛)、山阴海域(鸟取、岛根、山口、兵库县及京都府的沿海)、新泻县沿海、对马海峡以及太平洋一侧的相模湾等为主要栖息
In recent years, the surge of horse-faced anchovy resources in the East China Sea has risen to the second place in catchments in the East and the Yellow Sea in our country. However, this fish unique shape, looks amazing. How can we change people’s prejudices and also their nutritional aspects so as to make effective use of horse-faced anchovy resources? Here is a brief introduction of the situation in Japan for reference. Japanese horse noodles, scientific name Navodon mcode-stus (green fin horse noodles), in Misaki, Tokyo and other places also known as horse-faced fish. Body length is generally 1 to 20 to 22 cm, 2 to 26 to 28 cm, 3 to 32 to 34 cm. The horse-faced anchovy is widely distributed in Japan along the coast of Japan. There are various sea areas to the south of Hokkaido, especially in the areas of Toyama Bay, Liangjin Bay (Sado Island), Sanin Sea (Tottori, Shimane, Yamaguchi, Hyogo Prefecture and the coastal area of Kyoto Prefecture), Niigata prefecture coastal area, the Mata Channel and the Pacific Ocean side of the Sagami Bay, etc. as the main habitat