扬州炒饭可是一道名吃,它色、香、味俱全,吃下后有一种清爽的感觉。今天杨老师让我们回家学做饭,我一下子就想到了扬州炒饭。回家后,我从爷爷种的葱盆里拨出了几根葱,从冰箱里拿出饭、两个鸡蛋和 Yangzhou fried rice, but a famous, it is color, smell, taste, after eating a refreshing feeling. Today, Yang teacher let us go home and learn to cook, I suddenly thought of Yangzhou fried rice. After returning home, I set aside a few green onions from my grandpa’s onion basin, took out rice from the fridge, and two eggs