为掌握食物中毒发生规律和特点,保障人们身体健康,根据各地有文字报告的资料及季报年报统计,分析报告如下:一、基本情况1.食物中毒消长趋势: 1979—1985年全省共发生食物中毒2277起,69534人,死亡461人,平均每年发生325起,中毒9933人,死亡66人,七年来的消长趋势见表1,图1. In order to grasp the regularity and characteristics of food poisoning and protect people’s health, according to the reports of texts and the annual reports of the annual reports, the analysis reports are as follows: I. Basic Situation 1. Trend of Food Poisoning and Consumption: Food Occurred in 1979-1985 in the Whole Province Poisoning 2277, 69534 people, 461 deaths, an average of 325 per year, poisoning 9933 people, 66 deaths, the growth and decline over the past seven years in Table 1, Figure 1.