茶叶始于中国南部,继而扩展到全国、周边亚欧国家和美洲等更遥远的大陆。经过几千年的发展,茶叶已经从中国国饮,演变为世界三大饮料之一,与咖啡、可可齐名。现在,国际茶叶市场出口国已经形成三足鼎立之势,正在腾飞的中国茶叶面临新的国际挑战与机遇。中国食品土畜进出口商会茶叶分会秘书长蔡军信心满满,"中国茶叶出口,还有更大的潜力。中国茶叶出口,短 Tea began in southern China and then spread to more distant lands across the country, neighboring Asian and European countries, and the Americas. After thousands of years of development, the tea has been distilled from China’s national diet and has evolved into one of the world’s three largest beverages, along with coffee and cocoa. At present, the exporters of the international tea market have formed a three-way situation. The Chinese tea that is taking off is facing new international challenges and opportunities. Cai Jun, secretary-general of the China Food, Animal and Livestock Import and Export Chamber of Commerce’s Tea Branch, is full of confidence. “Chinese tea exports have even greater potential. China’s tea exports are short.”