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TWCD10多组分批量添加机荣获国家重点新产品证书国家粮食储备局无锡科学研究设计院粮食工程部承担并完成的江苏省“十五”科技攻关项目《食品专用粉配粉工艺与设备成套工程研究》已于2004年6月通过了省科技成果技术鉴定。该项目针对国内食品专用粉生产现状,在国内,率先通过理论
TWCD10 multi-component batch addition machine won the national key new product certificate State Grain Reserve Wuxi Bureau of Science and Design Institute of Food Engineering undertaken and completed in Jiangsu Province, “Tenth Five-Year” scientific and technological project “food powder with powder technology and equipment package Engineering Research ”In June 2004 passed the provincial scientific and technological achievements appraisal. The project for the domestic production of food powder for the status quo in China, the first to pass the theory