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中港合资山西洞宾酒业饮料有限公司生产的“康友牌”果菜脱水系列食品,最近投放市场,引起各界消费者的浓厚兴趣。该产品不仅为快餐食品生产厂家和高寒、边远地区及海上作业缺少水果蔬菜的人们带来福音,同时也为开发利用当地资源闯出了一条新路。 近年来芮城县果菜种植业发展迅速,形成了全国金奖苹果红富士、新红星及精细蔬菜生产基地,但由于缺乏大规模储藏设备及深加工利用,旺季积压腐烂严重。为解决这一问题,山西省芮城县地区国营永乐酒厂与香港珠江实业发展公司投资200多万元,引进
The “Kangyou Brand” fruit and vegetable dehydration series food produced by the Sino-Hong Kong joint venture, Shanxi Dongbin Beverages and Drinks Co., Ltd., has recently been put on the market, which has aroused the interest of consumers from all walks of life. The product not only brings good news to fast food manufacturers and people who lack fruits and vegetables in the cold, remote areas and seas, but also creates a new path for the development and utilization of local resources. In recent years, the fruit and vegetable planting industry in Luancheng County has developed rapidly. It has formed the national gold medal Apple Red Fuji, new red stars and fine vegetable production bases. However, due to the lack of large-scale storage equipment and deep processing and utilization, the backlog during the busy season is seriously rotted. In order to solve this problem, the state-run Yongle Winery and the Hong Kong Pearl River Industrial Development Co., Ltd. in Shanxi Province have invested more than 2 million yuan.