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对玉米ＤＮＡ导入水稻后代变异系的种子组分的分析结果表明，与受体相比，直链淀粉含量存在明显差异，清蛋白、球蛋白和谷蛋白比例均发生了变异．氨基酸组分中以极性氨基酸组分变异较大，特别是酸性和碱性氨基酸组分均发生了明显变异
Analysis of the seed components of the offspring of rice introduced into maize DNA showed that there was a significant difference in amylose content between the mutant and the recipient, and the proportions of albumin, globulin and gluten were different. Amino acid components in the polar amino acid components vary greatly, especially the acidic and basic amino acid components were significantly different