大家怎么看待“服务员”这份工作呢?太辛苦、太卑微、薪酬低?我倒不这么认为。鉴于自己目前课业轻松、课余时间也比较多,我选择了做兼职,并且就从餐厅服务员做起,一方面去体验一下上班族的艰辛,为将来的求职做好充足的准备,另一方面也开始为自己赚取人生的“第一桶金”。其实,在我心里,赚钱是次要的,主要的是积累工作 What do you think of “Waiter ” This job? Too hard, too humble, low pay? I would not think so. In view of their current homework is easy, after-hours are more, I chose to do part-time, and start from the restaurant waiter, on the one hand to experience the hardships of office workers, job search for the future to make adequate preparations, on the other hand Beginning to earn their own life “first pot of gold ”. In fact, in my heart, making money is secondary, the main thing is to accumulate work