论文部分内容阅读
一、污染状况 1.2000年12月辽宁省农科院测试分析中心,对沈阳市冬季上市和生产基地大棚油菜、韭菜等10种蔬菜153个样品,其中大白菜样品15个、油菜17个、韭菜15个、甘蓝15个、黄瓜17个、芹菜19个、菠菜17个、菜花15个、西红柿21个、生菜2个进行了监测。结果表明:无论是市场销售蔬菜,还是基地大棚蔬菜,高毒有机磷和氨基甲酸酯类杀虫剂、克百威、甲胺磷、甲
I. Pollution 1. In December 2000, Liaoning Provincial Academy of Agricultural Sciences Test and Analysis Center, Shenyang winter market and production base of greenhouse rapeseed, leek and other 10 kinds of vegetables 153 samples, including 15 Chinese cabbage samples, rape 17, leek 15 15 cabbage, 17 cucumbers, 19 celery, 17 spinach, 15 cauliflower, 21 tomatoes and 2 lettuce were monitored. The results showed that: Whether it is the market of vegetables, or base greenhouse vegetables, highly toxic organic phosphorus and carbamate insecticides, carbofuran, methamidophos, A