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１９８１～１９９３年嵊泗县海产品食物中毒情况分析及防止对策探讨浙江省嵊泗县卫生防疫站（２０２４５０）龚岳平进食海产品引起食物中毒是本海岛县最为常见的一组食源性疾病。为减少或控制该组疾病的发生，现将本县１３年来因进食海产品引起的食物中毒情况作一分析，并...
From 1981 to 1993, Shengsi County food poisoning analysis and prevention measures Shengsi County, Zhejiang Province Health and Epidemic Prevention Station (202450) Gong Yueping eating seafood caused by food poisoning is the island’s most common group of foodborne diseases. In order to reduce or control the occurrence of this group of diseases, the county has now analyzed the situation of food poisoning caused by eating seafood over the past 13 years and ...