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二、古瓷鉴定的主要内容4、断窑口:即鉴别产品的产地.唐代陆羽《茶经》,在品茶时同时评论了不同产瓷地区的茶碗,说:“碗,越州上,鼎州次,婺州次,岳州次,寿州次,洪州次……邢瓷类银,越瓷类玉,邢不如越也.若邢瓷类雪,则越瓷类冰,邢不如越二也.邢瓷白而茶色丹,越瓷青而茶色绿,邢不如越三也……”这是在古文献中较早以瓷产地来称道产品的窑口的名称也相随而生,随着瓷业的发展,窑口的命名方法也越来越多,归纳起来主要有四种方法:(1)以烧造地点来命名.如浙江龙泉窑,福建德化窑、江西
Second, the main content of the ancient porcelain identification 4, broken kiln mouth: that is, the origin of the identification of products.Liu Yu Tang Dynasty “tea”, while tea review at the same time different porcelain tea bowl, said: Shangzhou times, Wuzhou times, Yuezhou times, Shoushou times, Hongzhou times ... ... Xing porcelain silver, more porcelain jade, Xing as well as if Xing porcelain snow, the more porcelain ice, Xing is not as good as the second. Xing porcelain white and brown Dan, Yue porcelain green and brown green, Xing is also better than the three ... ... "This is the ancient literature earlier to porcelain origin to praise the product of the kiln name also phase With the development of porcelain industry, there are more and more nomenclature of kiln mouth. There are mainly four ways to summarize them: (1) Named after burning place, such as Zhejiang Longquan kiln, Fujian Dehua kiln, Jiangxi