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花粉,作为植物的雄性生殖细胞,集亲本的遗传基因信息于一体,被生物界称为“植物精华”,其营养成分在花粉颗粒内含物中。 研究表明,花粉营养极其丰富,它含蛋白质10％～28％,21种氨基酸(其中8种人体必需氨基酸齐全),10多种微量元素(其中锌和硒含量颇丰),10多种维生素,30多种天然活性酵素、活性酶和辅酶,此外还有多种生长素、脂肪酸和天然抗生素等。有些营养物质至今尚未搞清,这也许正是其无限魅力和奥秘所在。这些营养物质大多以游离状态存在,易为人体吸收和利用,以发挥最大的生物学效应。花粉是国际上公认的迄今人们发现的营养成分和功效最完全的物质,被誉为“浓缩的微型天然药剂”。
Pollen, as the plant’s male germ cells, integrates the parent’s genetic information and is referred to as the “botanical extract” by the biological community. Its nutrient components are contained in pollen grains. Studies have shown that pollen is extremely rich in nutrients, it contains 10% to 28% of protein, 21 kinds of amino acids (8 kinds of essential amino acids are complete), more than 10 trace elements (including zinc and selenium are abundant), more than 10 kinds of vitamins, More than 30 natural active enzymes, active enzymes and coenzymes, in addition to a variety of auxins, fatty acids and natural antibiotics. Some nutrients have not yet been clarified. This may be exactly where the infinite charm and mystery lies. Most of these nutrients exist in a free state and are easily absorbed and utilized by the human body to exert the greatest biological effects. Pollen is recognized internationally as the most complete nutrient ingredient and efficacy found so far, and is known as a “concentrated miniature natural agent.”