制作材料:主要材料:午餐肉、火腿肠、培根、五花肉、意大利螺旋粉、手指年糕、芝士、豆腐、金针菇、洋葱、彩椒、茼蒿、辛拉面、韩同进口泡菜、韩国进口豆子等均适量。调味料:秘制酱料。制作方法:1、将火腿肠、午餐肉等肉类切片,豆腐切块,洋葱、彩椒洗净后切条,金针菇、茼蒿等时蔬洗净备用。2、将全部食材放入锅中,加入秘制酱料后用大火熬制5分钟;之后,用勺子搅拌一下锅里的食材,以免年糕粘锅。3、待辛拉面稍微软一点 Production Materials: The main materials: lunch meat, sausage, bacon, pork, Italy spiral powder, finger rice cakes, cheese, tofu, mushrooms, onions, bell peppers, Chrysanthemum, Xin ramen, Korean import kimchi, . Seasoning: secret sauce. Production methods: 1, the sausage, lunch meat and other meat slices, tofu diced, onion, pepper wash the cut, Flammulina, Chrysanthemum and other vegetables washed spare. 2, all the ingredients into the pot, add the secret sauce boiled with fire for 5 minutes; then stir with a spoon the pot ingredients to avoid sticky rice cakes. 3, to be a little softer than the Sila noodles