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近日,国家卫生和计划生育委员会等5部门联合发文,2014年7月1日起,三种含铝的添加剂(酸性磷酸铝钠、硅铝酸钠和辛烯基琥珀酸铝淀粉)不能用于食品加工,馒头、发糕等面制品不能添加含铝膨松剂(硫酸铝钾和硫酸铝铵),而在膨化食品中也不再允许使用任何含铝的食品添加剂。之所以对含铝食品添加剂动刀子,是因为中国人吃进去的铝偏多。联合国粮农组织/世界卫生组织的食品添加剂联合专家委员会将铝的"暂定
Recently, the National Health and Family Planning Commission and other five departments jointly issued a document, since July 1, 2014, three aluminum-containing additives (acid sodium aluminum phosphate, sodium aluminosilicate and aluminum octenyl succinate starch) can not be used Food processing, bread, cakes and other flour products can not add aluminum containing leavening agent (aluminum potassium sulfate and ammonium aluminum sulfate), but also in the puffed food is no longer allowed to use any aluminum-containing food additives. The reason why aluminum-containing food additives moving knife, because the Chinese eat more aluminum. Joint FAO / WHO Expert Committee on Food Additives