优质专用小麦可分为4类:第一类是用做面包的优质强筋小麦,这类小麦还可以作优质中强筋面粉的配麦。第二类是用做饼干糕点的强筋小麦,这类食品俗称点心,用量不是很多。第三类是用做面条的优质专用小麦。面条是我国人民的主食,种类繁多,其消费比面包和蛋糕都大。第四类是用做馒头的专用小麦,馒头也是我国人民的主食,用量很大。据研究,高蛋 High-quality wheat can be divided into four categories: The first category is used to make bread, high-gluten wheat, wheat can also be used for this kind of high-gluten flour with wheat. The second category is used to make biscuits gluten wheat, commonly known as dim sum of such foods, the dosage is not a lot. The third category is made of noodles for the quality of wheat. Noodles are the staple food of our people, their variety, and their consumption is greater than the bread and cake. The fourth category is used to make bread wheat, bread is also the staple food of our people, a large amount. According to research, high eggs