在分析金乡县大蒜产区农业地质背景的基础上 ,依据该区代表性土壤及大蒜样品矿质营养元素的测试结果 ,探讨了土壤肥力状况及大蒜产品的优势与不足 ,认为金乡大蒜中的矿质元素含量与土壤中各种元素的含量呈显著相关关系 ,指出有机质含量是影响金乡大蒜产量与品质的重要因素 Based on the analysis of the agricultural geological background of the garlic production area in Jinxiang County, based on the test results of the mineral nutrient elements of the representative soil and garlic samples in the area, the status of soil fertility and the advantages and disadvantages of garlic products were discussed. The content of mineral elements has a significant correlation with the content of various elements in soil, and the organic matter content is an important factor that affects the yield and quality of Jinxiang garlic