树仔菜（SauropusandrogynwaL.Merr．）大戟科守宫木属，多年生灌木。近年由东南亚引入，在我国台湾和广东的汕头等地有较大面积的栽培，云南的西双版纳地区有野生和零星的栽培。以嫩茎叶供食，可作场料，亦可炒食，味甘而爽脆。特征特性树仔菜根系发达，任其生长，株高可达Zm Euphorbiaceae Genus woody, perennial shrubs (SauropusandrogynwaL.Merr.) In recent years, it was introduced from Southeast Asia and cultivated in large areas such as Taiwan in China and Shantou in Guangdong. There are wild and sporadic cultivation in Xishuangbanna Prefecture of Yunnan. To tender leaves for food, can be used as materials, but also fried, sweet and crisp. Characteristics of Tsai vegetables root developed, allowed to grow, plant height up to Zm