上饭店将剩菜打包是一个时尚节俭的行为,可一个不小心,剩菜就成了威胁我们健康的敌人。如何处理打包回家的剩菜是很有讲究的。食品打包后经过塑料袋或打包盒一捂,极易发生腐败变质。这并不是闻到有变质味后才意识到不能食用,有些食品看起来很好,其实已经“毒不可食”了。 Package leftovers on the hotel is a fashion thrifty behavior, but by accident, leftovers have become a threat to our health enemies. How to deal with the leftovers packing home is very particular about. After the food packaged plastic bag or packing box a cover, prone to spoilage. This is not the smell of metamorphic taste realized after can not eat, some foods look good, in fact, “poison inedible”.