襄樊市是我省大蒜的主要产地之一,每年从4月上旬开始,早熟品种蒜苔陆续上市。4月下旬至“5.1”节前夕,则是中、晚熟品种蒜苔集中大量上市的季节,每天上市量高达几十万斤,除供本市食用外,还运销到东北和北京等地。蒜苔的收获时间及其方法,对调节劳力和延长上市时间具有十分重要作用。我市在长期生产实践中,对于如何收获好蒜苔,积累了丰富经验。现将几种收获蒜苔的方法简介如下。 Xiangfan City is one of the main producing areas of garlic in our province, starting from early April each year, early varieties of garlic one after another listed. From late April to the eve of “5.1” festival, it is a season in which a large number of medium and late-maturing varieties of garlic are concentrated on the market. As many as hundreds of thousands of jins per day are listed on the market, and are sold to the northeast and Beijing in addition to food for the city. Garlic moss harvest time and methods, to regulate labor and extend the time to market has a very important role. In the long-term production practice in our city, we have accumulated rich experience on how to harvest garlic moss. Now harvest several methods of garlic is as follows.