江南小镇,华灯初放,细雨蒙蒙。好客的主人兴奋地说:“美食苑刚刚进来几筐河豚,今晚请你们去尝鲜。”看着我们犹豫不决的样子,他又接着道:“吃河豚是有讲究的,先由厨师和主人试吃,没事了才敢让客人品尝,绝对安全。”尽管如此我们还是婉言谢绝了主人的盛情,可是有关河豚鱼的故事却引发我浓厚的兴趣。河豚鱼的肉十分鲜美,但它的组织内含有剧 Jiangnan town, Chinese lanterns early release, drizzle. Hospitality owner excitedly said: “Food Court just came in a few baskets of puffer, tonight, please come and taste. ” Looking at our hesitant look, he went on: “eat puffer fish is pay attention to the first Trying to eat by the chef and the owner makes it all right for guests to taste and feel absolutely safe. ”Nonetheless, we declined the owner’s affectionately, but the story of the puffer fish aroused my interest. Puffer fish meat is very delicious, but its organization contains drama