发烧(如流感、肺炎等):疾病早期,按照热病凉治的原则,宜带些清热生津的食物,如各种水果、西瓜、梨、水果罐头、果汁等。此时病人往往口苦舌淡、食欲不振,倘能带些可口的好酱菜,会使病人食欲增加。探望恢复期的病人时,则可以带营养丰富的食品,如奶粉、麦乳精、肉类罐头(如沙丁鱼、鸡、虾等)、含油脂少的糕点(如蛋糕、卷)、水果等。对腮腺炎发烧病人,不能送酸的食物,因为他们只要看到或闻到酸性食 Fever (such as influenza, pneumonia, etc.): early in the disease, in accordance with the principle of cold heat treatment, should bring some heat fluid, such as various fruits, watermelons, pears, canned fruits, fruit juices. At this point the patient often sufferings, loss of appetite, if you can bring some delicious pickles, will increase the appetite of patients. When visiting patients in recovery phase, you can bring nutritious foods such as milk powder, wheat milk essence, canned meat such as sardines, chicken and shrimp, pastries with low fat content (such as cakes and rolls) and fruits. Fever patients with mumps, can not send sour food, as long as they see or smell acidic food