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一袋有机米,最初只是一粒粒的种子,它们从青青的秧苗长成金灿灿的稻穗,再进入千家万户的锅里,让人齿颊留香,期间的经历颇多曲折。它们可能在幼苗时受过小鸭子的呵护,可能在抽穗时目睹过火山的爆发,可能在收获季匆匆告别东南亚的梯田……本文将为大家讲述有机米在世界各个角落的生长故事。
A bag of organic rice, originally just a grain of seeds, grow from golden seedlings into golden ears of rice, and then into the pot of millions of households, people cheek fragrant, during the many twists and turns experienced. They may have been protected by ducklings during seedling, may have witnessed a volcanic eruption at heading, and may havetened to say goodbye to terraces in Southeast Asia during the harvest season ... This article will tell you about the growth of organic rice in all corners of the world.