大棚内试验结果表明:施用硫肥可以明显促进番茄植株的生长发育,提高果实产量,增强其抗性;施用硫肥提高了番茄果实的全S、Vc、全K含量和可滴定酸浓度,但降低了其可溶性糖、固形物、蛋白质、全N和全P的含量;施硫30 kg/hm2处理的番茄果实在常温下贮藏效果较好。 Test results in greenhouse showed that application of sulfur fertilizer could significantly promote the growth and development of tomato plants, increase fruit yield and enhance its resistance. Application of sulfur fertilizer increased the contents of total S, Vc, total K and titratable acid of tomato fruits The contents of soluble sugar, solid, protein, total N and total P were decreased. The fruit of tomato treated with 30 kg / hm2 of sulfur was better stored at room temperature.