论文部分内容阅读
鱼魫兰(Cymbidium ensifolium‘Yu Chen Lan’)是中国古代传统的建兰素心铭品。栽培历史悠久,至今在千年以上。早在南宋赵时庚《金漳兰谱》(公元1233)和王贵学《王氏兰谱(1247)就有所记载。近数十年来,甚至百年以来,出现很多名称,如“鱼魫素”、“鱼魫兰素心”、“玉沈”、“玉魫”、“鱼魫兰(彩心)”等等,使人弄不清究竟什么才是“鱼魫兰”。兹就个人所见,陈述于下,望多指正!一、名称及其由来鱼魫兰又名鱼魫、玉魫、白泡兰、浴沉、鱼沉、跑花、赵花、赵兰、出架白、玉干等等。“魫”字根据《康熙字典》的解释有二:(1)音审(Shen),鱼子也;(2)音沉(Chen),与沉同音同
Cymbidium ensifolium’Yu Chen Lan ’is an ancient Chinese tradition of kiran vegetarian products. Cultivation has a long history, so far in more than a thousand years. As early as in the Southern Song Dynasty Zhao Shijin “Jin Zhang Lan spectrum” (AD 1233) and Wang Guixue “Wang Lan spectrum (1247) will be recorded. In recent decades, even a hundred years, many names have appeared, such as ”fish 魫 vegetarian “, ”fish 魫 blue heart “, ”jade “, ”jade 魫 “, Lan (Choi heart) ”And so on, people confused what exactly is “ 魫 魫 Lan ”. I personally see, the statement in the next, look more correct! First, the name and its origin Yuelong Lan aka Yuyi, jade, white foam, bath Shen, fish Shen, run flowers, Zhao flowers, Out of white, jade and so on. The word “魫” is based on the explanation of “Kangxi Dictionary”: (1) Shen, Roe deer; (2) Chen,