通常,我们喝到的葡萄酒中的香气大多以果香为主,花香相对就比较脆弱,很容易被其他香味盖过,如果你不够敏感,会错过。真正由花香主导的葡萄酒,以干白居多,这需要葡萄品种本身的天赋异禀,好比阿尔萨斯的灰品乐(Pino Gris),用它酿成的葡萄酒一开瓶能闻到强烈的花香。百种葡萄千款花香葡萄酒的香型数百种之多,这些味道的形 Often, the aromas in the wines we drink are mostly fruity and the flowers are relatively fragile and can easily be overwhelmed by other scent, missing if you are not sensitive enough. The truly floral-led wines, mostly dried white, require the genius of the grapes themselves, like the Pino Gris of Alsace, whose wines leave a strong floral . Hundreds of thousands of floral wine fragrance hundreds of species, the shape of these flavors