论文部分内容阅读
永嘉县地处括苍山南麓,属亚热带海洋性季风气候,年平均气温为18.2℃,≥10℃的活动积温达5691℃,降水量1698毫米,相对湿度77％。低温霜冻和高温干旱等灾害性天气机率极小,且春季气温回升快,很适合乌牛早茶的栽培。乌牛早茶具早生特性,20世纪80年代开发的乌牛早名茶,每年3月上旬就有批量上市,独占春茶市场的鳌头,“时新”效益显著。乌牛早名茶经中国农科院茶叶研究所评审认定,外形扁平光滑,显毫,色泽翠绿光润,香气浓郁持久,汤色嫩绿明亮,滋味甘醇鲜爽,色、香、味、形俱佳。经生化分析,乌牛早茶叶含氨基酸
Yongjia County is located in the southern foot of Cangshan, a subtropical maritime monsoon climate, the annual average temperature of 18.2 ℃, ≥ 10 ℃ activity temperature reached 5691 ℃, precipitation 1698 mm, relative humidity 77%. Low temperature frost and high temperature drought and other disastrous weather with a minimum probability, and the rapid rise in temperature in spring, it is suitable for Wuniu morning tea cultivation. Wuniu morning tea with early characteristics, the 1980s Wuliu early name tea developed in early March every year there are bulk listed exclusive spring tea market Ngau Tau, “Shi Xin” significant benefits. Wuliu as early as tea by the Chinese Academy of Agricultural Sciences Tea Research Institute accreditation, the appearance of flat and smooth, significant cents, the color green and smooth, aroma lasting rich, bright green color soup, fresh taste sweet, color, smell, taste, superb shape . After biochemical analysis, Wynau morning tea contains amino acids