适量饮用葡萄酒能降低心脏病的发病率,但是有些人却不喜欢酒精的味道。现在,他们再也不用发愁了。美国的最新研究表明,他们可以从葡萄汁里得到几乎完全一样的益处。原因是紫葡萄汁同样含有称为类黄酮的抗氧化剂,它使葡萄酒具有许多有利于心脏的益处。 已经证明,葡萄汁里的类黄酮 Moderate drinking of wine can reduce the incidence of heart disease, but some people do not like the taste of alcohol. Now, they do not have to worry about it anymore. Recent research in the United States shows that they can get almost exactly the same benefits from grape juice. The reason is that purple grape juice also contains antioxidants called flavonoids, which give the wine many heart-benefit benefits. It has been proven that flavonoids in grape juice