小麦种质资源是选育优质小麦品种的物质基础。近年来我们加强了对优质小麦资源的鉴定研究和开发利用。小麦的营养品质主要是指小麦的蛋白质含量。足够的蛋白质及必需的氨基酸是促进和维持人和畜禽健康的必要条件。据中国农 Wheat germplasm resources are the material basis for breeding high-quality wheat varieties. In recent years, we have strengthened the identification of high-quality wheat resources research and development and utilization. The nutritional quality of wheat mainly refers to the protein content of wheat. Enough protein and essential amino acids are necessary to promote and maintain the health of humans and livestock. According to Chinese farmers