主料 :罗非鱼。配料 :雪里蕻、肥猪肉、红干椒、葱段、姜片、花生油、酱油、料酒、醋、白糖、味精。做法 :( 1 )将鱼宰杀洗净 ,雪里蕻切成小段 ,肥猪肉切丁 ,红干椒破为三段。( 2 )锅中放油加热至八成热时 ,放入鱼 ,煎至两面黄色取出。( 3 )将肥肉丁放锅内煸炒 ,加入各种配料 ( Ingredients: tilapia. Ingredients: Sherry, pork, red dried peppers, spring onion, ginger, peanut oil, soy sauce, cooking wine, vinegar, sugar, monosodium glutamate. Practices: (1) Wash the fish slaughtered, cut into small pieces in the snow, fat pork diced red pepper broken into three sections. (2) Put the oil in the pan and heat to 80% of the heat. Add the fish and fry until both sides are yellow. (3) put the meat dumplings stir fry, add a variety of ingredients (