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低温冷害是当前黄瓜保护地栽培中最大的生产障碍,科技界对这方面的研究力度逐渐增大,涉及到低温下黄瓜的生理生化反应,对低温敏感性的变化规律,以及对低温冷害的化学防护等方面内容,针对国内外专家学者的研究成果,本文做了简要综述,以其对黄瓜耐寒性方面的研究起到理论指导作用。
Chilling injury is the biggest obstacle in the cultivation of cucumber cucumbers. The scientific and technological research efforts in this area are gradually increasing, which are related to the physiological and biochemical reactions of cucumber at low temperature, the variation of sensitivity to low temperature, and the chemistry of chilling injury Protection and other aspects. According to the research results of experts and scholars at home and abroad, this article briefly reviews the research on the cold tolerance of cucumber.