论文部分内容阅读
用碘素来消毒饮水,以往文献常有报告。由于碘、碘酊和其他无机碘化物,溶解性能低,消毒作用慢;或稳定性差,不便保存;或为液体不便携带使用,因此,虽早已被用于饮水消毒,但未获广泛推广应用。至第二次世界大战前后,有人介绍了合成有机碘的方法,并将其应用于馀水消毒。我国黄承武等亦于1957年合成三种有机碘化物。有机碘可制成片剂,便于携带;稳定性能好,便于长期保存;消毒效果良好,且气味比氯氨制剂少,很受饮
With iodine to disinfect drinking water, often reported in the literature. Because of iodine, iodine and other inorganic iodide, low solubility, disinfection slow; or poor stability, inconvenience to save; or for liquid inconvenience to use, therefore, although already used for drinking water disinfection, but has not been widely promoted. Before and after the Second World War, some people introduced the method of synthesizing organic iodine and applied it to the rest of water disinfection. Huang Chengwu et al. Also synthesized three organic iodides in 1957. Organic iodine can be made into tablets, easy to carry; Stable performance, easy to long-term preservation; Disinfection effect is good, and smell less than chlorine ammonia preparations, very drinkable