BES-李关平中国传统文化中讲,五行存在于天地之间,所以人有五官,眼耳鼻舌身,五官通感,官官相通。中国饮食文化(包括菜、茶、酒)都追求色香味,如果能以音乐的方式融入,再配以酒具酒器等在手的质感,酒之所谓“品味”自然有“品”有“味”! BES-Li Guanping Chinese traditional culture, said five elements exist in the world, so people have facial features, eyes and ears, body senses, officers and officials connected. Chinese food culture (including vegetables, tea and wine) pursues color and fragrance. If it can be melded into music and matched with the texture of hand-held wine and wine, the so-called “taste” and “natural” “Have ” taste "!