金针菇是我国最早进行人工栽培的食用菌之一。肉质脆嫩，味道鲜美，营养丰富，深受人们喜爱。白色金针菇尤以其鲜嫩柔软，色泽极佳而鲜销海外。随着其种植面积的扩大，了解其生长特点，掌握其栽培技术显得越来越重要，现将其栽培技术简要介绍如下。一、选择适宜的栽培时间白色 Flammulina is one of the earliest artificial cultivation of edible fungi. Fleshy crisp, delicious, nutritious, loved by the people. White Flammulina especially fresh and soft, excellent color and fresh overseas. With the expansion of its planting area, understanding its growth characteristics, it is more and more important to master its cultivation techniques. Now its cultivation techniques are briefly introduced as follows. First, choose the appropriate cultivation time white