复方红宝酒降低大鼠丙氨酸转氨酶的试验

来源 :卫生毒理学杂志 | 被引量 : 0次 | 上传用户:wwxx10086
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复方红宝酒以红宝、绞股兰、生姜等为主要成分。红宝又称枸杞果 ,含有丰富的蛋白质、脂肪和维生素 ,自古以来就视为延年益寿之品。绞股兰含有绞股兰皂甙 ,有文献报道 ,绞股兰有抗衰老、降血脂、降血糖、镇痛和改善心肌缺血等药理作用。但复方红宝酒是否有保肝作用 ,目前尚未见 Compound Hongbao wine uses Hongbao, Jiaogulan and ginger as its main ingredients. Hongbao, also known as wolfberry fruit, is rich in protein, fat, and vitamins. It has been regarded as a product of longevity since ancient times. Gynostemma pentaphyllum contains gynostemma saponins. It has been reported in the literature that Gynostemma pentaphyllum has pharmacological effects such as anti-aging, hypolipidemic, hypoglycemic, analgesic and myocardial ischemia. However, whether compound Hongbao wine has liver protection effect has not yet been seen
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