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心里美萝卜是北京的优良地方品种。绿皮、红瓤,脆甜可口。以供生食为主,也可熟食、腌制加工。早在三十年代,西红门的心里美萝卜就已进入鼎盛时期,名誉京华,并形成了独特的高产、优质的栽培技术和优良地方品种。西红门心里美萝卜,短圆形,上部略小,下部稍大。根形指数1.2左右。四十年代初,引进长形品种,当地叫“洋红心”。后来,在生产中逐渐选育出长圆筒形的地方品种,推广采用至今。该品种板叶型,开展度小,叶
Meili radish is a fine local variety in Beijing. Green, red, crisp sweet and delicious. For raw food-based, but also cooked food, pickled processing. As early as the thirties, Xihongmen heart Meili radish has entered its heyday, reputation Jinghua, and formed a unique high-yield, high-quality cultivation techniques and fine varieties of local. Xihong Men heart radish, short circle, upper slightly smaller, lower slightly larger. Root shape index of about 1.2. The early forties, the introduction of long varieties, called the local “magenta heart.” Later, in the production of gradual breeding of long cylindrical cylindrical varieties, promote the use so far. The variety of leaf-type, a small degree of development, leaves