Selection of High Yielding and Farmers’ Preferred Genotypes of Bambara Nut (<i>Vigna s

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Bambara nut (Vigna subterranea (L.) Verdc) is a nutritious legume, however, its production is characterised by use of landraces, which have been maintained by farmers. Lack of improved varieties has contributed to low yields. This re- search was done to i
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