又是一年春来到,脱去厚厚的冬装,一身轻松的你是否也想到了让自己和家人的菜谱也来个春季大换装?一年之计在于春,未来一年的健康身体需要在春日里打下坚实的基础。1.茭白炒鸡蛋材料:鸡蛋50克、茭白100克、油、精盐、葱花、高汤各适量。制作:1.将茭白去皮,洗净;茭白切成丝;2.鸡蛋磕入碗内,加入精盐调匀;3.将油放入锅中烧热,葱花爆锅,放入茭白丝翻炒几下,加入精盐及高汤,炒干汤汁,待熟后盛入 Spring is another year, take off the thick winter clothes, a relaxed Do you also think of yourself and your family’s recipes also a spring dress? One year plan is spring, the next year’s healthy body needs In the spring lay a solid foundation. 1. 茭 white scrambled eggs: 50 grams of eggs, 茭 white 100 grams, oil, salt, green onion, the amount of stock. Production: 1. Peel white peel, wash; 茭 white cut into filaments; 2. Knocked eggs into the bowl, add salt and mix thoroughly; 3. The oil into the pot heat, chopped green onion pot, add 茭 white silk stir fry A few times, add salt and broth, dry soup, until cooked into