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为了解长春市大学生的营养状况,提出改善膳食结构的建议,以提高大学生的营养水平,增强体质,作者于1985年4月中旬选择兽医大学、光饥学院、中医学院和白求恩医科大学四所院校中的201名男女建康学生,在同一时间内进行了称重法膳食调查、体格俭查,维生素B_1,B_2和C的负荷试验以及有关维生素缺乏症的临床检查。按照我国1981年修订的轻体力劳动者每日膳食中营养素供给量,用以评价膳食的平衡
In order to understand the nutritional status of college students in Changchun, put forward suggestions to improve the diet to improve the nutritional level of college students and enhance physical fitness, the author selected in mid-April 1985 veterinary college, College of Light Medicine, College of Traditional Chinese Medicine and Bethune Medical University, four homes At the same time, 201 male and female Jiankang students at school conducted a weight dietary survey, physical examination, vitamin B_1, B_2 and C stress tests, and clinical examinations on vitamin deficiency. In accordance with the revised dietary nutrient supply of light manual workers in China in 1981, it is used to evaluate the balance of the diet