论文部分内容阅读
传说“黄帝始烹(煮)谷为粥”。由此推算,我国食粥历史已有五千年了。我国食粥,有文字记载的可以追溯到2600多年前。春秋时期的晋国重耳复国后,史称晋文公,他想犒赏当时他流亡时跟随自己左右的重臣介之推,便派人四处寻找。当晋文公知道介之推背着母亲躲避于绵山时,便前往绵山请
Legend has it that “the Yellow Emperor was cooking (cooking) Valley porridge.” It is estimated that the history of porridge in our country has five thousand years. Porridge in our country, there are written records dating back to more than 2,600 years ago. After the Spring and Autumn Period Jinzhongzhe ear, known as Jin Wengong, he wanted to reward him when he was exiled to follow their own ministries mediated push, they sent around looking for. When Jin Wen public known to push the mother carrying away Mian Shan, they went to Mianshan please