论文部分内容阅读
本刊第二卷第一期刊登了向景等同志的“感觉神经性聋的治疗及血清铁含量测定结果的分析”一文,笔者拜读之后,觉得有必要就该文的设计思想及结果分析与作者商榷。 1.营养学界认为,血清铁含量降低说明机体缺铁;血清铁不低,不能排除血清铁蛋白耗竭;血清铁及血清铁蛋白均正常也不能排除铁利用障碍或组织细胞缺铁。我们近年来的实验研究也证实了这
The first volume of the second volume published in the King and other comrades << sensory nerve deafness and serum iron content determination >> analysis of the article, after reading, I feel the need for the article’s design ideas and results of the analysis and Discussion of the author. 1. Nutrition scholars believe that the serum iron content decreased body shows iron deficiency; serum iron is not low, can not rule out serum ferritin depletion; serum iron and serum ferritin are normal can not rule out the use of iron disorders or tissue cells iron deficiency. Our experimental studies in recent years have also confirmed this