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(一)池塘整理1.完善设施。进水渠道长的池塘设置过滤池,在池塘的进水口设置密眼网。对不安全的池埂加以修缮,做好防逃围栏,增加池埂的安全。2.及时做好消毒。经常清洗食台,每半月用漂白粉对食台、食场消毒1次或向食台部位撒生石灰,对使用过的器具进行不定期的消毒并及时捞出池塘中的杂物。
(A) Pond finishing 1. Improve facilities. Inlet pond set up long filter ponds, set in the pond inlet dense network. Insecure pool 埂 to be repaired, well-defended fence, increase pool 埂 safety. 2. Timely disinfection. Regularly clean the food table, every half a month with bleach on the food station, food disinfection 1 or lime sprinkling parts of the station, the equipment used for occasional disinfection and timely removal of debris in the pond.