有人说“短文几句,人人会写,难登大雅之堂,不值一顾,不值一写”。也有人为“豆腐干”短文鸣不平。阳春白雪,下里巴人,萝卜青菜各取所爱吧!老实说,近来名家写的科普短文实在太少,读者意见很大。文章为什么写不短,原因固然很多,恐怕瞧不起“豆腐干”是一个重要因素。既然是“豆腐干”,只能当配菜,有伤名家大雅。但“豆腐干”要经历磨豆成汁,做成豆腐除去水份才行,来 Some people say that “a few essays, everyone will write, difficult to decency, not worth a visit, not worth writing.” There are also people for “tofu” essay. Spring and autumn, the people under the Riba, turnip vegetables all love it! Honestly, recently wrote popular science essays is too small, the reader has a great opinion. Why not write a short article, for many reasons, I am afraid despised “tofu” is an important factor. Since it is “dried bean curd”, only when the side dishes, wounded famous Tatsuya. However, “tofu” to go through grinding beans into juice, tofu made of water to remove it, come