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发扬优势迅速改变安徽茶叶生产俳徊不前的现状、从13万担到148万担、茶叶生产也应扬长避短、青茶做青技术与理论、茶叶化学非生物化学无所谓呼吸作用、制茶萎雕的理论与实质、黄烷醇类的组成与茶黄素关系、制茶化学是生物化学吗?信阳茶史略考、“发酵”叶象与茶汤 PH 值的初步探讨、茶叶中铝的测定、远红外线自动调温茶叶烘干机、锅炒杀青过程中的转速改革、绿茶中化合物 A 的分离和鉴定、安溪茶厂包装茶工试制成功订箱机、建立茶树母穗园的问题、社队茶场建立生产责任制调查、大队茶场实行专业生产责任制的调查、中国名茶微量元素分析,茅麓茶、岭脚大队制茶厂实行六定一奖责任制、碧螺青一些参数、脱苑茶、遮阴茶树生理生态初步研究等论文二十多篇。
Carry forward the advantages of rapidly changing the current situation of stagnant tea production in Anhui Province, from 130,000 to 1.48 million Tam, tea production should also avoid weaknesses, green tea technology and theory, tea chemical non-biochemical indifferent to the role of breathing, tea wilting The theory and essence of flavanols and the theaflavins composition, tea chemistry is biochemical it? Xinyang tea history a little test, “fermentation” leaves and tea PH value of the preliminary study of determination of aluminum in tea, Far-infrared thermostat tea dryer, the pan speed change during the process of pan-fried green, the separation and identification of compound A in green tea, Anxi tea factory packaging tea workers trial success set box machine, the establishment of the tea plantation mother spike, the team Tea factory to establish production responsibility system investigation, brigade tea factory to implement a system of production responsibility of the investigation, the analysis of China’s famous tea trace elements, Mao Lu tea, tea plantations Lingtang brigade implementation of six awards a responsibility system, Biluoqing some parameters, , Shady tea ecology and ecology of the initial study of more than 20 papers.