甜菜的计产往往都以直接块根产量为标准, 然而块根作为糖厂生产的基本原料, 其质量的好坏直接关系到糖厂的生产水平及效益。因此,应按块根最终产糖的价值来计产,也就是用由标准含糖转换后计算的标准产量来计产, 这样可以准确地反映甜菜本身的产质量, 且方法简单, 具有可比性。 Sugar beet production is often based on the direct root tuber yield as a standard, however, root tubers, as the basic raw material for the production of sugar mills, are directly related to the quality and efficiency of sugar mills. Therefore, the final value of sugar production should be based on the root tuber production, which is calculated using the standard sugar conversion after the standard production count, which can accurately reflect the quality of the beet itself, and the method is simple and comparable.