液态快速高产酿酒新技术:属我公司独创,用生香高效高产曲种,改传统老工艺的三遍烧为一遍烧,2小时左右出完酒,酒香浓郁。口味纯正,属纯粮原浆酒,百公斤玉米产50°酒70公斤,40°酒公斤,总成本117元(百公斤大米产50°酒80公斤,40°酒100公斤).普通民房两间,有无电皆可,二人日酿四锅,不用稻壳等任何透气物,用纯玉米、高粱、大米等酿造,所以原料酿酒后纯 The new technology of rapid liquid high-yielding winemaking: It is our company’s original creation, with the use of raw fragrance, high-yield and high-yield music, three times of traditional old craftsmanship to burn for a while, about 2 hours after the end of wine, rich flavor. Pure taste, pure grain puree wine, 100 kg of corn produced 50 ° 70 kg of wine, 40 ° kg of wine, the total cost of 117 yuan (100 kg of rice produced 50 ° wine 80 kg, 40 ° wine 100 kg). Ordinary houses two During the day, there is no electricity, two people can brew the four pots, and do not use any air permeable material such as rice husks. They are brewed with pure corn, sorghum, rice, etc.