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1选择肥料类型根据蔬菜类型施肥。大白菜、青菜等叶菜类蔬菜,需氮较多,应选用速效性高氮复合肥;萝卜、马铃薯等根茎类蔬菜,要重施含钾量较高的肥料;黄瓜、辣椒、番茄等瓜果类蔬菜,除氮肥外,磷、钾肥的需求量也较大,基肥宜选用养分均衡的复合肥料,并配施有机肥料。重施有机肥料。施用有机肥料不仅可以改善土壤物理、化学和生物特性,熟化土壤,培肥地力,改善产品的
1 Select fertilizer type Fertilize according to the type of vegetable. Chinese cabbage, cabbage and other leafy vegetables, nitrogen is more, should use quick-acting high-nitrogen compound fertilizer; radish, potato and other root vegetables, to re-apply high potassium fertilizer; cucumber, pepper, tomato and other melons Fruits and vegetables, in addition to nitrogen fertilizer, phosphorus, potassium demand is also greater, the base fertilizer should use a balanced nutrient fertilizer, and with organic fertilizer. Re-applied organic fertilizer. Application of organic fertilizers not only improves soil physical, chemical and biological properties, matures soil, fertilizes soil, improves product