随着人们生活水平的提高,对生活质量要求也越来越高。蔬菜作为人们日常饮食中不可或缺的一种食物之一,可以提供人体所必须的多种维生素和矿物质等营养物质。人们对蔬菜质量安全问题也就越来越关注。在蔬菜种植过程中,人们为了防虫治病,大量地使用农药,使得蔬菜农药残留问题越来越严重,严重威胁到了人体健康。为了提供健康的蔬菜,就必须采取有效的措施,防止农药残留的发生。一、蔬菜农药残留的危害蔬菜作为一种营养价值较高的食物,伴随着 As people's living standards improve, the quality of life is also getting higher and higher. As one of the indispensable food in people's daily diet, vegetables can provide many kinds of vitamins and minerals and other nutrients necessary for the human body. People are also paying more and more attention to the quality and safety of vegetables. In the process of vegetable cultivation, people use pesticides in large quantities for the purpose of preventing and treating insects and diseases, causing the problem of pesticide residues in vegetables becoming more and more serious, posing a serious threat to human health. In order to provide healthy vegetables, effective measures must be taken to prevent the occurrence of pesticide residues. First, the dangers of vegetable pesticide residues Vegetables as a high nutritional value of food, along with