２１世纪的食品──大豆食品梁燕君大豆古称菽，是黄豆、青豆、白豆、黑豆的通称。主要是指黄豆。我国是大豆的故乡，栽培历史已有４０００余年。１７３９年中国大豆作为珍奇物种被法国引进。１７９０年由法国传入英国，１９世纪初传入美洲并迅速得到推广种植。目前美国已... 21st Century Food ─ ─ Soybean Food Liang Yanjun Soybeans ancient name 菽, is the name of soybeans, green beans, white beans, black beans. Mainly refers to soybeans. China is the hometown of soybean, cultivation history has more than 4000 years. In 1739, China’s soybean was introduced as a rare species by France. It was introduced to Britain by France in 1790 and was introduced into the Americas in the early 19th century and was rapidly popularized. At present the United States has ...